We call this kraut “Hot Sauce with a Crunch” and based on customer feedback it is amazingly satisfying. Made with several varieties of hot chilis, our goal is to balance heat with big flavor in a capsaicin-lovers sauerkraut.
You’ll find all the ingredients that you would expect in a high-quality hot sauce but with one additional ingredient: cabbage. Cabbage brings extra fiber and antioxidant potential including vitamin C, sulfur compounds, and polyphenols. A robust nutritional powerhouse.
Add this to anything where spiciness is desired - including healthy snacks such as cucumber + cottage cheese + Fiery. If you haven’t heard about Fiery + peanut butter + sour dough… it is a HUGE LOCAL FAVE!
WILD FERMENTED WITH: Cabbage, Hot Peppers, Onion, Carrots, Garlic, Young Ginger, Pink Himalayan Salt.
Raw. Unpasteurized. Vegan. Gluten-free. No added sugar. No added vinegar. No added preservatives. No plastic fermentation vessels.
We call this kraut “Hot Sauce with a Crunch” and based on customer feedback it is amazingly satisfying. Made with several varieties of hot chilis, our goal is to balance heat with big flavor in a capsaicin-lovers sauerkraut.
You’ll find all the ingredients that you would expect in a high-quality hot sauce but with one additional ingredient: cabbage. Cabbage brings extra fiber and antioxidant potential including vitamin C, sulfur compounds, and polyphenols. A robust nutritional powerhouse.
Add this to anything where spiciness is desired - including healthy snacks such as cucumber + cottage cheese + Fiery. If you haven’t heard about Fiery + peanut butter + sour dough… it is a HUGE LOCAL FAVE!
WILD FERMENTED WITH: Cabbage, Hot Peppers, Onion, Carrots, Garlic, Young Ginger, Pink Himalayan Salt.
Raw. Unpasteurized. Vegan. Gluten-free. No added sugar. No added vinegar. No added preservatives. No plastic fermentation vessels.
